Acetic Acid (alias of Vinegar acid)

CAS RN: 64-19-7

Ecotoxicity Values

EC50; Species: Chlorococcales (Green Algae Order); Conditions: freshwater, static; Concentration: 156000 ug/L for 24 hr; Effect: physiology, assimilation efficiency /formulation/
LC50; Species: Crangon septemspinosa (Bay Shrimp, Sand Shrimp) weight 0.003 g; Conditions: saltwater, renewal, 15 deg C, pH 3.64-8.07; Concentration: 116000 ug/L for 14 days (95% confidence interval: 85900-157000 ug/L) /99.7% purity/
LC50; Species: Crangon septemspinosa (Bay Shrimp, Sand Shrimp) weight 0.003 g; Conditions: saltwater, static, 15 deg C, pH 2.26-7.96; Concentration: 158000 ug/L for 96 hr (95% confidence interval: 50000-500000 ug/L) /99.7% purity/
EC50; Species: Daphnia magna (Water flea); Conditions: static bioassay, neutralized to pH 8.0 and 20 deg C; Concentration: 6,000 mg/L for 24 hr; Effect: immobilization
LC50; Species: Daphnia magna (Water flea); Conditions: freshwater, static, 21-25 deg C; Concentration: 47000 ug/L for 24 hr /formulation/
LC50; Species: Daphnia magna (Water flea); Conditions: freshwater, static, 21-25 deg C; Concentration: 426000 ug/L for 100 hr
LC50; Species: Oreochromis mossambicus (Mozambique Tilapia) adult male/female, weight 11.83 g; Conditions: freshwater, renewal, pH 7.21; Concentration: 272870 ug/L for 96 hr (95% confidence interval: 268990-276750 ug/L) /99% purity/
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in Lake Superior water at 18-22 deg C; Concentration: >315 mg/L for 1 hr
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in Lake Superior water at 18-22 deg C; Concentration: 122 mg/L for 24 hr
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in Lake Superior water at 18-22 deg C; Concentration: 92 mg/L for 48 hr
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in Lake Superior water at 18-22 deg C; Concentration: 88 mg/L for 72 hr
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in Lake Superior water at 18-22 deg C; Concentration: 88 mg/L for 96 hr
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in reconstituted water at 18-22 deg C, pH
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in reconstituted water at 18-22 deg C, pH
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in reconstituted water at 18-22 deg C, pH
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in reconstituted water at 18-22 deg C, pH
LC50; Species: Pimephales promelas (Fathead minnow); Conditions: static bioassay in reconstituted water at 18-22 deg C, pH
LC50; Species: Lepomis macrochirus (Bluegill sunfish); Conditions: static; Concentration: 75 mg/L for 96 hr
LC50; Species: Oncorhynchus kisutch (Silver Salmon) weight 10 g; Conditions: freshwater, static, 13 deg C, pH 7.39, dissolved oxygen > or =5 mg/L; Concentration: 338000 ug/L for 96 hr /100% purity/
LC50; Species: Oncorhynchus kisutch (Silver Salmon) weight 2.0 g; Conditions: freshwater, static, 13 deg C, pH 7.39, dissolved oxygen > or =5 mg/L; Concentration: 445000 ug/L for 96 hr /100% purity/
LC50; Species: Oncorhynchus mykiss (Rainbow trout) weight 10.0 g; Conditions: freshwater, static, 13 deg C, pH 7.39, dissolved oxygen > or =5 mg/L; Concentration: 303000 ug/L for 96 hr /100% purity/
LC50; Species: Oncorhynchus mykiss (Rainbow trout) weight 2.0 g; Conditions: freshwater, static, 13 deg C, pH 7.39, dissolved oxygen > or =5 mg/L; Concentration: 515000 ug/L for 96 hr /100% purity/
LC50; Species: Oncorhynchus tshawytscha (Chinook Salmon) weight 10.0 g; Conditions: freshwater, static, 13 deg C, pH 7.39, dissolved oxygen > or =5 mg/L; Concentration: 230000 ug/L for 96 hr /100% purity/
LC50; Species: Oncorhynchus tshawytscha (Chinook Salmon) weight 2.0 g; Conditions: freshwater, static, 13 deg C, pH 7.39, dissolved oxygen > or =5 mg/L; Concentration: 474000 ug/L for 96 hr /100% purity/
LC50; Species: Gambusia affinis (Mosquito fish); Conditions: static bioassay maintained at pH 6.9 - 8.7 and 16 - 25 deg C; Concentration: 251 mg/L for 96 hr
Find more information on this substance at: PubChem, PubMed